I had some frozen strawberries that were literally staring at me for months from the freezer. I didn’t feel very inspired to find a destiny until I found these peanut butter chips at the store! Pancakes that are peanut butter and jelly? Sold. Peanuts are technically a legume, so these are NOT paleo. However, you could make them strawberry and use sunbutter like in the picture for the same effect.
Peanut Butter and Strawberry Jam Pancakes
Ingredients:
2 cups strawberries
1/2 cup coconut flour
1/2 cup tapioca flour
4 eggs
1 cup coconut milk
1/2 tsp baking soda
1/2 tsp baking powder![](https://i2.wp.com/blog.angelalucterhand.com/wp-content/uploads/2017/07/IMG_9959-2.jpg?resize=400%2C300)
![](https://i2.wp.com/blog.angelalucterhand.com/wp-content/uploads/2017/07/IMG_9959-2.jpg?resize=400%2C300)
1/2 cup peanut butter chips
Directions:
Place strawberries in a saucepan and cook until they breakdown and can be smashed into a thick jam consistency.
Combine the pancake ingredients and add the strawberries and peanut butter chips. Cook about 3 minutes on each side. Double the batch for freezing or for grab-and-go breakfast throughout the week.
![](https://i1.wp.com/blog.angelalucterhand.com/wp-content/uploads/2017/07/IMG_9960-1.jpg?resize=300%2C400)