Who doesn’t love chocolate chip cookies? Who doesn’t love snickerdoodles? Why can’t they make a love child? That’s what I’ll do….crossbreed two classic cookies. These are basically like chocolate chip cookies with cinnamon. ;) I posted a chocolate chip cookie recipe a really long time ago, so I am posting this classic here and now. If you just want basic chocolate chip cookies, leave out the cinnamon.
Chocolate chip Snickerdoodles
Ingredients:
- 2 cups almond flour
- 1/4 cup grassfed butter, melted
- 3 TBSP pure maple syrup
- 2 tsp vanilla
- 1 tsp cinnamon
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup dark chocolate chips
Directions:
Preheat to 350F. Mix together all dry ingredients. Add the wet ingredients. Fold in chocolate chips. Drop little balls onto a lined baking sheet and press down slightly. Bake for 8-10 minutes or until the edges are slightly golden.