Cheese. Everyone loves it. However, if you avoid dairy, there may be a spot in your heart reserved for your favorite past time. I am by no means calling this recipe creamy, but I am saying that it has a “cheesy” flavor to it due to a little ingredient called nutritional yeast. Nutritional yeast is a deactivated yeast that comes in yellow flakes. I wouldn’t call it a nutritional powerhouse, but it does have quite a bit of B vitamins!…and it kind of tastes like cheese. You know those cheesy kale chips you find at the store? Yup, nutritional yeast made those “cheesy.”
“Cheesy” Roasted Broccoli and Cauliflower
Broccoli, cut into small florets
Cauliflower, cut into small florets
Saturated fat of choice for roasting
salt and pepper
Preheat oven to 350F. Place broccoli and cauliflower florets on a baking sheet and coat with oil, spices, and nutritional yeast. Roast for 35-40 minutes. Enjoy!